|
KMID : 1188320140080060625
|
|
Gut and Liver
2014 Volume.8 No. 6 p.625 ~ p.631
|
|
|
Importance of the Time Interval between Bowel Preparation and Colonoscopy in Determining the Quality of Bowel Preparation for Full-Dose Polyethylene Glycol Preparation
|
|
Kim Tae-Kyung
Kim Hyung-Wook
Kim Su-Jin
Jang Hyung-Ha
Hong Young-Mi
Park Su-Bum
Choi Cheol-Woong
Kang Dae-Hwan
Ha Jong-Kun
|
|
|
Abstract
|
|
|
Background/Aims:The quality of bowel preparation (QBP) is the important factor in performing a successful colonoscopy. Several factors influencing QBP have been reported; however, some factors, such as the optimal preparation-to-colonoscopy time interval, remain controversial. This study aimed to determine the factors influencing QBP and the optimal time interval for full-dose polyethylene glycol (PEG) preparation.
Methods:A total of 165 patients who underwent colonoscopy from June 2012 to August 2012 were prospectively evaluated. The QBP was assessed using the Ottawa Bowel Preparation Scale (Ottawa) score according to several factors influencing the QBP were analyzed.
Results:Colonoscopies with a time interval of 5 to 6 hours had the best Ottawa score in all parts of the colon. Patients with time intervals of 6 hours or less had the better QBP than those with time intervals of more than 6 hours (p=0.046). In the multivariate analysis, the time interval (odds ratio, 1.897; 95% confidence interval, 1.006 to 3.577; p=0.048) was the only significant contributor to a satisfactory bowel preparation.
Conclusions:The optimal time was 5 to 6 hours for the full-dose PEG method, and the time interval was the only significant contributor to a satisfactory bowel preparation.
|
|
|
KEYWORD
|
|
|
Quality of bowel preparation, Colonoscopy, Time interval
|
|
|
FullTexts / Linksout information
|
|
|
|
|
Listed journal information
|
|
   
|